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SurfinSapo Full Grown Flour Bluffian

Joined: 03 Dec 2007 Posts: 1089 Location: Corpus Christi, Tx
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Posted: Sat Nov 22, 2008 3:32 pm Post subject: Cajun Power Sauce - Shrimp Gumbo |
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My buddy from Baton Rouge, S.LA trades spices and cooking related items with me and he sent me a
gallon of Starter Base for Gumbo, Stew, Rice Dressing and Potato Hash . Man yall, this stuff is
awesome. All I did was get 2 lbs of gulf shrimp and cooked them in a 50-50 water-sauce mixture
for 20 minutes. Then poured it over a bed of rice and endulged...
I recommend this product if you like good food in a hurry....
Oh, BTW - Chunks of Pompanos would rock with this stuff...
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Big John Full Grown Flour Bluffian

Joined: 07 Mar 2006 Posts: 2647
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Posted: Sat Nov 22, 2008 3:42 pm Post subject: |
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Wow, is that stuff pricey! $25 / a gallon. I'll stick with my own recipe for that, cost about $5 to make mine, $10 with the shrimp, fish or chicken in it. _________________ GOBZA!!!
Save $$$ - Get Coupons local businesses today! - http://www.gobza.com/29472  |
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SurfinSapo Full Grown Flour Bluffian

Joined: 03 Dec 2007 Posts: 1089 Location: Corpus Christi, Tx
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Posted: Sat Nov 22, 2008 4:02 pm Post subject: |
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| Big John wrote: | | Wow, is that stuff pricey! $25 / a gallon. I'll stick with my own recipe for that, cost about $5 to make mine, $10 with the shrimp, fish or chicken in it. | You don't put it on full strength and you're helping the SLa. economy..... j/k.. It was a gift remember.. _________________
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Blast-n-Cast Full Grown Flour Bluffian
Joined: 03 Dec 2007 Posts: 1142
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Posted: Sat Nov 22, 2008 4:02 pm Post subject: |
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It looks tastey...to bad my screen isn't scratch n sniff  |
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Mansfield Mauler Flour Bluffian in training

Joined: 04 Sep 2008 Posts: 292 Location: Corpus Christi, Texas
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Posted: Sat Nov 22, 2008 4:24 pm Post subject: |
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| I used to cook with the Cajun Power Garlic sauce a lot!! I forgot about it...Thanks for this post, I will have to order some more...That stuff is great on steaks! |
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SurfinSapo Full Grown Flour Bluffian

Joined: 03 Dec 2007 Posts: 1089 Location: Corpus Christi, Tx
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Posted: Sat Nov 22, 2008 4:32 pm Post subject: |
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| Mansfield Mauler wrote: | | I used to cook with the Cajun Power Garlic sauce a lot!! I forgot about it...Thanks for this post, I will have to order some more...That stuff is great on steaks! | You aint kiddin about that. We used it on some top sirloins the other day and man it was good...  _________________
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Big Ed Member White Shrimper Boot Club

Joined: 22 Mar 2006 Posts: 673 Location: San Antonio
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Posted: Sat Nov 22, 2008 4:46 pm Post subject: |
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Looks good to me. Why don't you take some of those pomps you have been hoarding out of your freezer and fix some up. That's a joke guys, don't get to excited. _________________ Big Ed
San Antonio
"A word to the wise ain't necessary. It's the stupid ones who need advice.", Bill Cosby |
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SurfinSapo Full Grown Flour Bluffian

Joined: 03 Dec 2007 Posts: 1089 Location: Corpus Christi, Tx
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Posted: Sat Nov 22, 2008 5:07 pm Post subject: |
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| Big Ed wrote: | Looks good to me. Why don't you take some of those pomps you have been hoarding out of your freezer and fix some up. That's a joke guys, don't get to excited. | I wish I had some pomps. I sent all of mine to San Antonio...But that is a great idea.. I'll try it the next time we get some... |
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Bluffer Full Grown Flour Bluffian

Joined: 06 Mar 2006 Posts: 4858 Location: The Bluff...Bring back the Porch!
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Posted: Sat Nov 22, 2008 10:30 pm Post subject: |
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Add some sliced jalapenos in there also!  _________________ -STAY THIRSTY MY FRIENDS!- |
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ironmanstan Exalted Ruler of Flour Bluff

Joined: 04 Oct 2006 Posts: 12256
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Posted: Mon Nov 24, 2008 10:01 am Post subject: |
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No scratch and sniff won't work. but I swear I licked the screen and beleive it or not it tasted like gumbo. Crazy huh?  _________________ I LIKE MINE FRIED. |
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Drake Full Grown Flour Bluffian
Joined: 27 Jun 2007 Posts: 1338 Location: Arkansas
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Posted: Mon Nov 24, 2008 10:20 am Post subject: Rue from a can |
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Man if my momma ever found out I had made gumbo from a canned rue I would be in serious trouble....
But that does look pretty darn tasty. |
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SurfinSapo Full Grown Flour Bluffian

Joined: 03 Dec 2007 Posts: 1089 Location: Corpus Christi, Tx
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Posted: Mon Nov 24, 2008 1:06 pm Post subject: Re: Rue from a can |
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| Drake wrote: | Man if my momma ever found out I had made gumbo from a canned rue I would be in serious trouble....
But that does look pretty darn tasty. |
somebodies Maw Maw made it...  _________________
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gonefishing Flour Bluffian in training

Joined: 27 Dec 2007 Posts: 335 Location: Corpus Christi, TX
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Posted: Mon Nov 24, 2008 2:39 pm Post subject: I totally missread the heading |
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| I read it as "Cajun power source" thinking it was some sort of alternative energy carburator that must have had some sort of gas line than runs from the seats in the boat to the intake of the engine. |
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Big John Full Grown Flour Bluffian

Joined: 07 Mar 2006 Posts: 2647
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Posted: Mon Nov 24, 2008 9:44 pm Post subject: Re: I totally missread the heading |
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| gonefishing wrote: | | I read it as "Cajun power source" thinking it was some sort of alternative energy carburator that must have had some sort of gas line than runs from the seats in the boat to the intake of the engine. |
I think that would be red beans.  _________________ GOBZA!!!
Save $$$ - Get Coupons local businesses today! - http://www.gobza.com/29472  |
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cbroutfitters Flour Bluffian in training

Joined: 01 Nov 2007 Posts: 479 Location: Corpus Christi
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Posted: Tue Nov 25, 2008 1:00 am Post subject: |
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That gumbo looks like it came direct from heaven! _________________ V/R,
Capt. Cody
The Producers Guide Services
www.theproducerstexas.com |
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