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Central Scrutinizer Full Grown Flour Bluffian

Joined: 14 Jul 2009 Posts: 3585 Location: Flour Bluff
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Posted: Mon May 19, 2014 9:50 am Post subject: Re: Jack crevalle |
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| TeamRipLip wrote: | | Are these any good to eat? |
Ummmmmmm........... No.
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FIDO Full Grown Flour Bluffian
Joined: 19 Feb 2009 Posts: 1058 Location: Aransas Pass, TEXAS
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Posted: Mon May 19, 2014 3:58 pm Post subject: |
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| BamaRed54 wrote: | | I'm sure you can fry Dog poo poo and make it taste halfway decent! |
Maybe if you're from Tuscaloosa.
On the topic of nasty eating fish. I've had Lumpia made with Texas Bonita and it was quite good. Surprised me to learn what it was.
On what Bama was saying, I wouldn't be surprised if someone cooked a Jackfish and made it tasty somehow either, but I'd surely fail miserably with my subpar cooking skills. _________________ Fish hard. You never know when you'll make you last trip south. |
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ironmanstan Exalted Ruler of Flour Bluff

Joined: 04 Oct 2006 Posts: 12256
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Posted: Tue May 20, 2014 4:35 am Post subject: |
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I tried cooking it once just because someone said that they are no good and not worth the effort. I fried, grilled, and smoked some. That guy was right they are no good and not worth the effort. However different cultures like different things, I'm pretty much not a gut eater, nor do I eat bugs, or rotten eggs.  _________________ I LIKE MINE FRIED. |
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landlocked beachbum Full Grown Flour Bluffian
Joined: 09 Apr 2007 Posts: 5811 Location: Little Rock, Arkansas
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Posted: Tue May 20, 2014 7:18 pm Post subject: |
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| ltorna1 wrote: | signs of tough fishing.
Keep it together people. We'll come out of this fine. Just keep it together  |
Luke, you think fishing THERE is tough, try 10-20 mph NE winds and bluebird skies for 10 days in a row with a one day break for a northern along with "Florida Frog Choker" rains............. not to be confused with "Texas Toad Stranglers" or "Tennessee Turd Floaters", but I digress!
By the way, check your PM inbox.  _________________ Dave
"The difference between genius and stupidity is that genius has it's limits". Albert Einstein |
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FishLady Member White Shrimper Boot Club
Joined: 22 Feb 2011 Posts: 715 Location: Aransas Pass, Texas
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Posted: Wed May 21, 2014 7:28 am Post subject: |
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Now, I draw the line on Ladyfish / Skipjack!! That's just gross! _________________ FishLady
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Razzorduck
Joined: 15 Jul 2008 Posts: 5
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Posted: Wed May 21, 2014 11:02 am Post subject: |
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| JayandCoyote wrote: | | What they call "sea mullet" in Florida and the Carolinas is most of the time whiting. I bet there are a few people that may actually be eating "bait" mullet but not many. |
And you would be wrong. Mullet is served in many fish houses along the Florida gulf. Many of the local fundraisers are mullet fries.
Don't knock it till you try it. That being said the only place I'll eat it is in Florida. Clean sand and water equals clean mullet. _________________ Better tighten that drag boy, he's gonna spool ya! |
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mansfieldjetties Flour Bluffian in training

Joined: 01 Mar 2007 Posts: 330 Location: Kingsville / Raymondville / Port Mansfield
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Posted: Wed May 21, 2014 11:10 am Post subject: |
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I've eatin mullet before in Mexico, I believe they call it Lisa? Ive probably eatin all sorts of weird stuff in Mexico....! 😳😳😳 _________________ "Nothing makes a fish bigger than almost being caught." |
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ltorna1 Full Grown Flour Bluffian
Joined: 17 Apr 2009 Posts: 3240
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Posted: Wed May 21, 2014 11:35 am Post subject: |
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Yep. Clean water mullet isn't bad. And I've heard it called Liza before in other countries, as the genus name for several species of mullet is Liza. _________________ ...if my boss ever finds this forum I'll be unemployed... |
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kweber Full Grown Flour Bluffian

Joined: 08 Mar 2006 Posts: 2399 Location: Hondo
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Posted: Wed May 21, 2014 7:31 pm Post subject: |
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I've ate in Mx, too. -
on a side-street...
certain part of town..
always called for chicken tacos...
they had some fight to 'em...
somma yall will get it.  _________________ the creepy uncle that scares the kids.... |
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FoldCatOne Full Grown Flour Bluffian
Joined: 16 Sep 2009 Posts: 1159 Location: Kerrville
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Posted: Wed May 21, 2014 9:21 pm Post subject: |
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"And you would be wrong. Mullet is served in many fish houses along the Florida gulf. Many of the local fundraisers are mullet fries.
Don't knock it till you try it. That being said the only place I'll eat it is in Florida. Clean sand and water equals clean mullet."
I have two Florida fish cookbooks - one only has mullet recipes in it.
I'd make a bet that Skippies could be pickled like herring and the bones would dissolve. When I was stationed in Keflavik, Iceland we could get 25 varieties of pickled herring at the grocery stores in Keflavik. Think about that - in a land where we could get fresh Cod, Haddock and Halibut fillets, still twitching off the boat for about $3.00 a KILO (2.2 lbs for the metric system challenged) they still eat Herring as a delicacy. You couldn't get an Icelandic to eat a flounder - they consider it trash fish. _________________ Gary J
NA3VY
Ham Radio and Fishing - Is There Anything Else??
I'm Ultra-Conservative - Rush is a Liberal |
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