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dion1282 Pony Mullet
Joined: 25 Oct 2011 Posts: 81
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Posted: Sat Jul 04, 2015 8:55 pm Post subject: Striped Bass |
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| I remember seeing one caught at bob hall pier about 20 or so years ago. I have never seen one caught again in our area ( salt water). I was 10 at the time so I may have made a mistake but I'm sure it was a striper. Just wondering if you guys have seen any or even heard of any around here. |
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Johninaustin Full Grown Flour Bluffian
Joined: 03 Jun 2007 Posts: 1113
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Posted: Sun Jul 05, 2015 1:15 am Post subject: |
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| Catch them all the time in Lake Travis, going out Monday after the weekend lunacy dies down. I have never heard of one in the gulf. |
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Quick Karl Guest
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Posted: Sun Jul 05, 2015 7:22 am Post subject: |
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Man do I miss Striper fishing back in the place that shall not be named...
They never tasted as good to me, when taken from freshwater, though. But then again, no freshwater fish has ever tasted as good to me, as a saltwater fish. |
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landlocked beachbum Full Grown Flour Bluffian
Joined: 09 Apr 2007 Posts: 5811 Location: Little Rock, Arkansas
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Posted: Sun Jul 05, 2015 7:43 am Post subject: |
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DOOOOOD......
Don't know where you were catching them, but most freshwater Stripers are right up there with the best eating of fish, even the large ones!
I have caught Stripers from the Arkansas River that were terrible though. Had that mud/algea taste and smell like highly overhyped and way overpriced, "farm raised Catfish" often has. YUUUUUUCCCCKKKK!!!!!
No thank you on any fish or shrimp that's farm raised. Don't know why those river Stripers had the off flavor problem. _________________ Dave
"The difference between genius and stupidity is that genius has it's limits". Albert Einstein |
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Bigrock Full Grown Flour Bluffian
Joined: 25 Jul 2007 Posts: 1380 Location: Sherwood Tx
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dion1282 Pony Mullet
Joined: 25 Oct 2011 Posts: 81
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Posted: Sun Jul 05, 2015 8:19 am Post subject: |
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| I see. So it's very rare catch around here. How nice would that be though, to catch a big striped bass in the gulf. |
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Sherkus Horse Mullet

Joined: 23 Mar 2008 Posts: 215 Location: Corpus Christi, TX
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Posted: Sun Jul 05, 2015 9:10 am Post subject: |
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Stripers are more commonly caught near the Trinity river in the Gulf. They are saltwater fish.
They do not taste nearly as good as a red or drum. They do not. Sorry.
Caught many Stripers, Hybrids and monster White Bass. Great fight.. When there is one there is usually more.
I am not moving back to Central Texas anytime for Stripers lol ! _________________ I wouldn't take Tuesday off if you will show me a fish that bites on weekends! |
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chapcat54 Horse Mullet
Joined: 15 Jun 2015 Posts: 185
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Posted: Sun Jul 05, 2015 3:56 pm Post subject: |
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| I used to catch white bass in Lake Travis, and loved their taste. I never caught a striper however that I was aware of, although I did try to catch them a couple of times without success. I would have thought that they would taste similar. So there is a difference? |
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Quick Karl Guest
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Posted: Sun Jul 05, 2015 4:11 pm Post subject: |
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| chapcat54 wrote: | | I used to catch white bass in Lake Travis, and loved their taste. I never caught a striper however that I was aware of, although I did try to catch them a couple of times without success. I would have thought that they would taste similar. So there is a difference? |
Back in the place that shall not be named, if you caught stripers that were feeding heavy on bunker, some folks that didn't brine their fish would say they tasted fishy... If you caught stripers that were feeding on other baitfish or eels, they were fine. Me, I just loved eating them.
Of course, I can't think of saltwater fish I do not like, and I always brine my fish (it's just that extra added gourmet thing). But I love broiled Mackerel and even broiled Bluefish, so I know I am an exception to the rule. Strangely enough, I've eaten just about every freshwater fish there is, and they don't do anything for me.
I think there are people that just love seafood, and some people that bread and fry it (no offense at all). |
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dion1282 Pony Mullet
Joined: 25 Oct 2011 Posts: 81
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Posted: Sun Jul 05, 2015 6:46 pm Post subject: |
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| Well I say after 20yrs we are due for another gulf striper. So if you guys catch one post it plz. Then tell us what it taste like. |
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landlocked beachbum Full Grown Flour Bluffian
Joined: 09 Apr 2007 Posts: 5811 Location: Little Rock, Arkansas
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Posted: Sun Jul 05, 2015 6:51 pm Post subject: |
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I always brine my fish too, any fish, for 15-30 minutes depending on thickness.
Sherkus: you may have been having the same problem with the taste of striper as I had with those from the Arkansas River. Those I've caught in other lakes in Arkansas and Alabama were all WAY BETTER than any member of the drum family that has passed these lips. And, if I might add, Luke will also vouch for the fact that stripers still have great texture and taste when they get darn big, something that redfish, black drum and speckled trout sorely lack!
As another example, my wife is NOT a fish person. She doesn't like redfish or speckled trout, but, she LOVES striper every way that I've cooked it, but she's especially fond of grilling it on charcaol and mesquite!  _________________ Dave
"The difference between genius and stupidity is that genius has it's limits". Albert Einstein |
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chapcat54 Horse Mullet
Joined: 15 Jun 2015 Posts: 185
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Posted: Sun Jul 05, 2015 9:42 pm Post subject: |
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| I guess I'm just a diehard fish lover. I have loved or at least liked every species I have tried with the exception of pinfish, gafftop, shark and channel cat. I even love channel cat if it is caught from cleaner water. I remember catching a 3 pound channel cat fishing from the salt water barrier dam at Labonte Park in Calallen that was vile, but the same species caught from Lake Pueblo in Colorado tasted as delicious as crappie. I reckon the water it comes out of and the diet it has are determining factors for many of these species. Some of the oily fish like kingfish and bluefish are only delicious depending on how they are prepared also. |
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Johninaustin Full Grown Flour Bluffian
Joined: 03 Jun 2007 Posts: 1113
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ltorna1 Full Grown Flour Bluffian
Joined: 17 Apr 2009 Posts: 3240
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Posted: Mon Jul 06, 2015 7:33 am Post subject: |
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Yup. They are damn tasty. The heads make good fish stock too. Do I miss catching them? Sure, for the two months of the year that they actually make their run. But there are so many awesome species that you can pretty much catch YEAR ROUND here that fight just as hard as stripers do, and in my opinion, are more accessible to people without a boat. Taste aside, a bull red in shallow water, sight casted....I'll take that over a striper 24/7 _________________ ...if my boss ever finds this forum I'll be unemployed... |
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landlocked beachbum Full Grown Flour Bluffian
Joined: 09 Apr 2007 Posts: 5811 Location: Little Rock, Arkansas
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Posted: Mon Jul 06, 2015 7:48 am Post subject: |
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Can't argue with that Luke! my whole deal was on the table fare side of things.  _________________ Dave
"The difference between genius and stupidity is that genius has it's limits". Albert Einstein |
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