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SurfinSapo
Full Grown Flour Bluffian
Joined: 03 Dec 2007
Posts: 1089
Location: Corpus Christi, Tx
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 Posted: Wed Mar 27, 2013 8:48 pm Post subject: Redfish-Drum-Sheepshead Metal Burrito Baking Method |
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This is a super easy recipe that even ______ can make it....
Preheat your oven up to around 500 degrees ... Put the rack around the center part. Now take some super heavy aluminum foil and make squares large enough to wrap the size fillet you have. Pour some Olive oil in the middle of the foil and than add your Cajun Seasoning. I had to use "slap Ya Mama" because I was out of Zatarains Zesty which is much better for the recipe...Lay the fillet on the oil and Cajun seasoning and then drizzle more oil on top and add more seasoning. Fold the foil oven the fillet to make it look like a metal burrito... Lay them on a baking sheet and put in the oven for 30 to 25 minutes... Turn your oven vent on too.. there will be smoke if done correctly... Take out of the oven and let rest for 10 minutes or until warm enough to cut open... Serve with a bed of white rice..... Enjoy!!!
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deputydawg
Full Grown Flour Bluffian
Joined: 17 Mar 2010
Posts: 1991
Location: Humble
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| Posted: Fri Mar 29, 2013 12:11 am Post subject: |
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That looks good! Its on the to try list. Thanks for sharing!  |
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shallowsport
Full Grown Flour Bluffian
Joined: 07 Jun 2006
Posts: 3260
Location: Flour Bluff/Kingsville
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| Posted: Fri Mar 29, 2013 1:57 am Post subject: |
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| That looks great, will have to give it a try. "Slap Ya Mamma"! Where do you find that? HEB? |
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SurfinSapo
Full Grown Flour Bluffian
Joined: 03 Dec 2007
Posts: 1089
Location: Corpus Christi, Tx
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| Posted: Fri Mar 29, 2013 8:23 am Post subject: |
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| shallowsport wrote: | | That looks great, will have to give it a try. "Slap Ya Mamma"! Where do you find that? HEB? |
You can get it at Morgan Street Seafood Market. BUt "Big & Zesty Original Creole Seasoning" make all the difference.... It is so good you can eat it right out the container....
| deputydawg wrote: | | That looks good! Its on the to try list. Thanks for sharing! |
This makes it taste much better and it can be purchased at HEB
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ironmanstan
Exalted Ruler of Flour Bluff
Joined: 04 Oct 2006
Posts: 12256
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| Posted: Mon Apr 01, 2013 4:34 am Post subject: |
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Very nice. I haven't checked but I guess you could order it online??
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lifeaquatic
Member White Shrimper Boot Club
Joined: 17 Dec 2012
Posts: 932
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| Posted: Tue Apr 02, 2013 11:14 am Post subject: |
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| Thanks for the tip. I'm going to try Big & Zesty. Used Paul Purdhomme's redfish magic for years grilling fish on the half shell and have been looking for a change. |
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SurfinSapo
Full Grown Flour Bluffian
Joined: 03 Dec 2007
Posts: 1089
Location: Corpus Christi, Tx
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| Posted: Thu Apr 04, 2013 4:16 pm Post subject: |
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| ironmanstan wrote: | | Very nice. I haven't checked but I guess you could order it online?? |
I just got some at HEB Plus on Saratoga.. The Bluff might have some
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